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Mushroom Hats

Mushroom Hats

Oyster Mushroom - Polenta

A rendezvous of umami-rich oyster mushrooms and heartwarming polenta. Distinct yet uncannily familiar.

Savory
Vegan
Ingredients
Allergies
Nutritions
Recipe

Curd, rocket salade, parmesan, potatoes, sour cream, (wheat flour), (eggs)

Oyster mushrooms, polenta, potatoes, bell pepper, onions, (wheat flour, salt/pepper, water, cooking oils)

Gluten

Per piece: 94.5 kcal

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Ingredients

Each dumpling is crafted with the finest ingredients and bursting with mouthwatering taste.

by Schigmannhof, organic mushroom farm (Austria)

by Tomic, organic farm (Austria)

by Pichler, regional farm (Austria)

by Biobote, delivery service for regional products (Austria)

by Biogast, regional specialist wholesaler (Austria)

by Good Mills Austria (Austria)